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The Bowery Source

A destination dedicated to educating and connecting with our community.

Breakfast Bowl with Carrots, Avocado, and Greens

Breakfast Bowl with Carrots, Avocado, and Greens


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Prep Time: 5 minutes // Cook Time: 10 minutes // Total Time: 15 minutes

INGREDIENTS

  • 1 cup Bowery Buttherhead

  • 1 cup Bowery Arugula

  • 1 Bowery Basil leaf

  • 5 small rainbow carrots, washed and cut in half

  • 1 egg

  • 1/4 avocado

  • 1 tablespoon ghee or coconut oil

  • 1 tablespoon pomegranate seeds

  • Your favorite dressing

  • Sprouts to garnish

  • Salt and pepper, to taste

PREPARATION

Roast or sautée the carrots (ghee recommended). Fry the egg with ghee or coconut oil. Load the greens into a bowl and add dressing. Top with carrots, egg, avocado, pomegranate, salt, pepper and sprouts.

Recipe developed by Ksenia Shira of Breakfast Criminals for Bowery Farming.

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